The mean percentage of calories consumed from ultra-processed food decreased over the past decade. Among those of the ages 1 to 18, the mean percentage was 66% between 2017-18. Among adults, the mean ...

Vital Proteins is rolling out a line of collagen and protein ready-to-drink shakes that offer 30 grams of protein and 10 grams of collagen peptides per serving. The chocolate-flavored shake is free ...

DURHAM, NC. — Chocolate, candy and snacks giant Mars Inc. has partnered with biotechnology firm Pairwise to develop more climate-resilient cocoa crops.

PITTSBURGH — Citing a sustained decline in its stock price, the Kraft Heinz Co. took a $9.3 billion non-cash impairment ...

CHICAGO — GoodSport was launched in 2021 as a sports nutrition beverage formulated with ingredients perceived by consumers to ...

Mondelez’s total snack market revenue share rose 4.2% in the second quarter. Among segments, share grew 11% in chocolate, 5.2 ...

Bonnett offered five trends for developers to consider when formulating new and existing food and beverage products for ...

WASHINGTON — A recent run of trade deal announcements in July and a new round of tariffs beginning Aug. 1 are sending a ...

CHICAGO — Tariffs, the rise of GLP-1 medications and concerns about ultra-processed foods (UPFs) remain some of the major issues shaping the food and beverage industry in 2025, according to the ...

Pilgrim’s Pride Corp. said it plans to invest $400 million to build a new multi-phase prepared foods facility in LaFayette, Walker County, a move that will expand its footprint in Georgia and create ...

Nature’s Bakery snack bar brand as part of a larger investment in its US manufacturing operations. Located in the Mountain ...

“Ultra-processed foods are driving our chronic disease epidemic,” said HHS Secretary Robert F. Kennedy Jr. “We must act boldly to eliminate the root causes of chronic illness and improve the health of ...