After Vermont and New York passed "climate Superfund" legislation, 11 states have introduced similar bills this year.

While Solar for All funds languish, the state continues to lag behind most of the nation when it comes to renewable energy.

A former EPA official warns exemption for some coal-fired power plants could be the first step toward gutting pollution rules for all plants ...

For those who can afford solar, "now would be the time," because House Republicans want to end federal tax credits that make ...

In the past, winters were so cold that she could walk on the ice that naturally formed over the creek. Now it no longer freezes, and neither do the human-made snow bridges. “It’s directly caused by ...

The agency quietly removed webpages on rural energy, climate-smart agriculture, and federal loans — until farmers sued.

Fisher calls AmeriCorps the “connective tissue” that makes it easier to coordinate after disasters, thanks to its connections across the country. The agency boasts that it is “often the first to ...

Emily Graslie, creator of The Brain Scoop, shares about the uncertain future of her science communication work.

The findings demonstrate how growing climate impacts like unprecedented heat could destabilize the business of growing food and the nation’s food supply. Reduced corn yields would be felt widely, as ...

Lauren Bacchus is one of many people in Asheville who are strangely enamored with the city’s sinkholes.

Climate change and a flood of cheaper foreign shrimp is slowly whittling away a way of life in Georgia and other coastal states.

When the food company Blue Stripes first began developing recipes in 2018, its CEO and co-founder, Oded Brenner, whirled through the company’s kitchen, tasting everything. Blue Stripes makes snacks ...